Mimi's Sleep-tight Cookies Recipe

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Mimi's Sleep-tight Cookies

Karla Harkins

By
@Karla_Harkins

This is a good recipe for the holidays.


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Prep:

30 Min

Cook:

5 Hr

Ingredients

4 large
egg whites
1 1/2 c
sugar
1/8 tsp
salt
1 tsp
white vinegar
1 tsp
vanilla
1 c
pecans, chopped
12 oz
semi-sweet chocolate chips

Directions Step-By-Step

1
Preheat oven to 400 degrees. Butter cookie sheets. This is an old recipe, I have updated, using parchment paper here.
2
In large bowl, making sure there is no greasy residue to keep eggs from whipping, beat egg whites, sugar, salt, white vinegar and vanilla until egg whites are stiff.
3
Gently fold in nuts and chocolate chips. Drop mixture by teaspoonsful onto prepared cookie sheets. Put cookie sheets in oven and turn oven OFF. DO NOT OPEN for at least 5 hours, or overnight.

About this Recipe

Course/Dish: Cookies, Chocolate