Melt in your mouth Pumpkin Spice Cookies
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|1 box||yellow cake mix|
|1/2 c||quick cooking oats|
|2 tsp||pumpkin pie spice|
|15 oz||solid pack pumpkin|
|2 Tbsp||canola oil|
|3 c||powdered sugar|
|3 Tbsp||orange juice|
In a bowl, combine the cake mix, oats and pumpkin pie spice. In another bowl, beat the egg, pumpkin and oil; stir into dry ingredients just until moistened.
Drop by 2 tablespoonfuls onto baking sheets coated with nonstick cooking spray; flatten with the back of a spoon. Bake at 350 degrees F for 18-20 minutes or until edges are golden brown. Remove to wire racks to cool.
In a bowl, combine confectioners' sugar, and enough orange juice to achieve desired spreading consistency. Frost cooled cookies.