McDonald's Copycat Oatmeal raisin cookies

Jody Wood

By
@jodywood1967

My favorite kind of oatmeal cookies are from McDonald’s. I know, random right? They have the perfect texture and I wanted to find a recipe that taste like them. These are just about the best ones I’ve tried yet. They have a secret ingredient – toffee bits. They don’t really taste like toffee but it gives them a chewy texture and just a hint of something. Mmmmmmmm…..

Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
10 Min
Cook:
12 Min
Method:
Bake

Ingredients

1 c
butter, softened
1 c
brown sugar
1/2 c
white sugar
2
eggs
1 Tbsp
vanilla extract
1 1/2 c
all-purpose flour
1 tsp
baking soda
1 tsp
ground cinnamon
1/2 tsp
salt
3 c
rolled oats
1 c
raisins
1 c
crushed toffee bits

Step-By-Step

1Preheat oven to 350 degrees.
In a large bowl or mixer, cream together the butter and sugars.
Add eggs one at a time and beat, then add vanilla.
Combine flour, baking soda, cinnamon and salt.
Gradually add into wet mix.
Blend oatmeal, Raisins and toffee bits.
2Drop spoonfuls onto baking sheet.
Bake for 10 to 12 minutes (oven time will vary based on size).
3Let cookies cool on baking sheet for 5 minutes.
Transfer to cooling rack.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Non-Edible or Other
Regional Style: English
Hashtag: #copycat-recipes