Maple Walnut Cookies Recipe

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Maple Walnut Cookies

Amanda Lewis

By
@Amanda_Lewis

A hearty blend of maple and walnuts.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
Makes 2 dozen
Method:
Bake

Ingredients

COOKIES:

1 c
butter
1 c
granulated sugar
1 c
brown sugar
2 large
eggs
1 c
whole-wheat flower
1 1/2 to 2 c
self-rising flour
2 c
walnuts, coarsely chopped
1 tsp
maple flavoring
1 tsp
salt

ICING

4 Tbsp
butter
2 c
powdered sugar
1 tsp
maple flavoring
3 to 4 Tbsp
milk

Step-By-Step

1Preheat oven to 350 degrees.

2Combine butter, sugars, eggs, flavoring, and salt. Beat until just combined. Add flours, 1 cup at a time. If dough is sticky to the touch,add more self-rising flour in 1/4 cup increments until smooth. Stir in walnuts.

3Scoop onto a baking sheet one dozen at a time. Bake in center of oven 10 to 13 minutes, until cookies are puffy and beginning to turn tan. Remove from oven and let cool.

4Meanwhile, mix icing ingredients until texture is smooth and thick. Add more milk or sugar to achieve a creamy texture. Ice cookies. Makes 2 dozen.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Hashtags: #maple, #walnuts