Macaroons

Thea Pappalardo

By
@Sassy01

These are easy to make and are really good.

Rating:
★★★★★ 1 vote
Comments:
Method:
Bake

Ingredients

1/2 c
egg whites
1 tsp
vanilla
8 oz
almond paste, grated
2 c
confectioners' sugar
14 oz
sweetened coconut
1/2 c
semi-sweet chocolate chips

Step-By-Step

1Preheat oven to 325. Line cookie sheets with parchment or foil.
2In a large bowl, beat egg whites and vanilla until firm but not dry. In a second bowl, beat almond paste, sugar and coconut until it is the texture of small crumbs. Gently combine the mixtures.
3Drop tablespoonfuls of dough one inch apart. Bake for 18 minutes or until lightly browned on bottom and firm to the touch.
4When cool, melt the chocolate chips and drizzle some chocolate on yhe cookies.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy