MACADAMIA CHOCOLATE CHIP COOKIES

Chelsea Mariotti

By
@xPrettyPistolx

YUMMY IS ALL I CAN SAY


Featured Pinch Tips Video

Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min
Cook:
10 Min

Ingredients

1/2 c
butter softnend
1/3 c
dark brown sugar
1/3 c
white sugar
1
egg
1 tsp
vanilla extract
1 1/8 c
sifted all-purpose flour
1 c
macadamia nuts, chopped
1 1/4 c
semisweet chocolate chips
1/2 tsp
baking soda
1/2 tsp
salt

Step-By-Step

1Preheat oven to 375 degrees F (190 degrees C). Lightly grease 2 large cookie sheets with vegetable shortening.

2Cream the butter and sugars together in a large bowl. Beat in the egg and vanilla extract until well blended. Sift together the flour, baking soda, and salt; gradually blend into the batter. Stir in the chopped macadamia nuts and chocolate chips. Drop by rounded teaspoonfuls onto the cookie sheets, about 2 inches apart.

3Bake in preheated oven for 10 to 12 minutes, or until the cookies are golden brown. Remove from the oven, and transfer the cookies to cooling racks.

About this Recipe

Course/Dish: Cookies
Other Tag: For Kids