Louise's Krumkaka

Sue Kraatz

By
@kraatz

A Swedish cookie handed down from my family for many many years now. It is great because it has a touch of cardamon in the recipe. Melt in your mouth good. This is the recipe my mom made every Christmas..


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
20 Min
Cook:
1 Hr
Method:
Griddle

Ingredients

4
eggs
1 c
sugar
1 c
butter, melted
2 Tbsp
cream
1 c
all purpose flour
1 c
corn starch, sifted
2 tsp
crushed cardamon seed

Step-By-Step

1Beat egg and sugar together until lemon color. Add melted butter, cream, flour and corn starch. Mix well.

2Bake on a electric krumkaka iron until golden brown. Remove quickly and roll, holding until set.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: Swedish