Jelly Jewel Cookies Recipe

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Jelly Jewel Cookies

virginia duncan

By
@duncan2929

These are easy and so colorful. The kids love to pick out their favorite jelly to put in the middle. A good holiday or rainy day project.


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Serves:

6 dozen

Prep:

20 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 c
plus 2 tbsps. of all purpose flour
1/3 c
sugar
1/2 c
softened butter
1
egg yoke, beaten
1/2 tsp
vanilla extract
1/4 c
of your favorite jam or preserves

Directions Step-By-Step

1
Combine flour and sugar in large bowl. Cut in butter with pastry blender or two knives until coarse crumbs form. Add beaten egg yolk and vanilla. Mix until dough holds together.
2
Shape into small balls using half teaspoonfuls. Place 1-inch apart on cookie sheet. Make small indentation in center of each. Chill 20 minutes.
3
Heat oven to 350. Fill each cookie with scant 1/4 teaspoon jam, jelly or preserves. Bake 11-13 minutes, or until edges are just golden.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: Asian
Other Tags: Quick & Easy, For Kids