Frosting is just some powder sugar mixed with little milk. Sprinkles can be added if desired.
Substitute vanilla extract with almond extract. Or do a half and half with each extract for a different taste.
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- 1/2 c
- unsalted butter, melted
- 3/4 c
- 1 1/2 tsp
- vanilla extract
- 3 c
- 3 tsp
- baking powder
1Combine flour, salt and baking powder and set aside.
2Mix sugar and eggs, add melted butter and extract. Mix well.
3Add flour mixture and blend thoroughly,
Refrigerate until cold enough to handle.
4Form into quarter size balls or desired shapes and place on ungreased cookie sheet.
Bake at 375 degrees for 10 to 12 minutes.
Let cool. then frost and decorate.