Hot & spicey peanut butter cookies

sheri hosier

By
@nellabella

These are not for children, unless your kids eat hot and spicey foods.


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Comments:

Serves:

1 dozen

Prep:

10 Min

Cook:

10 Min

Ingredients

1/2 c
"the heat is on" is the name of the peanut butter you need to use
1/2 c
of regular peanut butter (plain or crunchy) your choice
1
egg
1 1/2 tsp
vanilla
1 c
sugar
herseys kiss or reeses cups (small)

Directions Step-By-Step

1
You can beat this all together in one bowl. Then take a small scoop out and roll it in your hand, place on greased cookie tray (I use a silpat) and flatten with your thumb. I do this because sometimes I put a herseys kiss or reeses cup in the middle after baking. bake at 350 degrees for 8 to 10 minutes then place candys in the middle of cookies while there still hot. Then I put them on a platter and put them in the refrigator to cool the chocolate candy. The heat is on is the peanut butter brand you need to use for this receipt

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy
Hashtags: #hot, #spicey