Hershey Bar Balls
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- 2 large
- hershey bars
- 1 pkg
- slivered almonds (chopped)
- 9 oz
- cool whip
- vanilla wafers ( curshed fine)
1Melt chocolate bars.
2Add nuts. Let it sit until it is lukewarm.
3Stir in cool whip.
4Cover a cookie sheet with wax paper. Drop small balls of chocolate into the cookie crumbs. Coat well.
(I use 2 teaspoons to drop into crumbs and then roll into better balls with my hands).
Place in fridge to set. After about 15 minutes I usually roll each ball in my hands again to form a rounder ball.