Heartache & Oatmeal Caramel/Cinnamon Cookies

Angie Walker

By
@AngieWalker

The full story at alilcountrysugar.blogspot.com


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Serves:

4 dozen

Prep:

15 Min

Cook:

15 Min

Ingredients

1/4 c
crisco
1/2 c
butter, sofened
1 1/2 c
firmly packed brown sugar
2
eggs
1 tsp
vanilla extract
1 1/2 c
all purpose flour
1 tsp
baking soda
1/2 tsp
salt
2 tsp
ground cinnamon
3 c
rolled oats (old fashioned, uncooked)
1 c
caramel chips

Directions Step-By-Step

1
Preheat oven to 350 degrees F.
Beat together Crisco, butter and sugar until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, salt, and cinnamon; mix well. Stir in oats, and caramel chips; mix well. Drop by rounded TBS onto cookie sheet. Bake 10 - 12 minutes (mine took 15) or until golden brown. Cool 3 minutes on cookie sheet; remove to wire rack.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy