Halloween Pudding Cookies Recipe

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Halloween Pudding Cookies

Patsy Fowler

By
@hellchell1

these are some of the cookies i make for the kids at the church school for all the kids and they love these


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Serves:

1 to 2 dozen maybe a little more

Prep:

15 Min

Cook:

10 Min

Ingredients

3/4 c
butter, unsalted room temperature
1/4 c
sugar
3/4 c
brown sugar, light packed
1 pkg
(3.4 oz) instant vanilla pudding mix
2
eggs
1 tsp
vanilla extract
2 c
all purpose flour
1 tsp
baking soda
1/2 tsp
salt
1 c
white chocolate candy corn m&m's

Directions Step-By-Step

1
Preheat oven to 350.
2
Prepare baking sheets by lining them with parchment paper or silpat.
3
In a large mixing bowl, cream together the butter and two sugars until well combined.
4
Beat in vanilla pudding mix. Add the eggs, one at a time, until well incorporated. mix in vanilla extract.
5
In another small bowl, mix together flour, baking soda and salt.
6
Add the dry ingredients to the wet ingredients, mixing until just incorporated. Fold in m&m's and white chocolate chips.
7
Drop tablespoon size cookie dough onto the prepared cookie sheet.
8
Bake for 10 minutes, or until just turning golden brown (be careful not to over bake).
9
Cool on cookie sheet for 5 minutes before removing to wire rack to cool completely.

About this Recipe

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids