Fruit Thumbprint Cookies

Helen Hevener

By
@VaLover

very tastey- very easy to make!!!


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Ingredients

1/2 c
butter softened
1/4 c
packed brown sugar
1
egg
1/2 tsp
vanilla extract
1 c
all purpose
2/3 c
any flavor of jam or preserves
1/4 tsp
salt

Directions Step-By-Step

1
Preheat oven to 300 degrees. Grease cookie sheets.
2
Seperate the egg from the yolk- hold back egg white.
3
Cream butter, sugar and egg yolk.
4
Add vanilla extract, flour and salt. Mix really well.
5
Shape dough into balls - rolls balls in the egg whites. Place dough on cookie sheets about 2 inches apart.
6
Bake for 5 minutes.
7
Remove cookies from oven- press thumb into the center of each cookie- then fill the thumbprint with your choice of preserves or jam.
8
Bake another 8 minutes until lightly browned.

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy