Real Recipes From Real Home Cooks ®

eggnog sugar cookie bars

review
Private Recipe by
Chrystal Cackler
Huntsville, AL

Obtained online. http://insidebrucrewlife.com/2014/11/eggnog-sugar-cookie-bars/

yield 24 serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For eggnog sugar cookie bars

  • 1/2 c
    butter, softened
  • 1/2 c
    brown sugar
  • 1/2 c
    sugar
  • 1
    egg
  • 1/4 c
    eggnog
  • 1 tsp
    rum extract
  • 3 c
    flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 tsp
    nutmeg
  • FOR THE EGGNOG FROSTING
  • 1/2 c
    butter, softened
  • 1/2 tsp
    rum extract
  • 1/4 c
    eggnog
  • 1/4 tsp
    salt
  • 4 c
    powdered sugar
  • sprinkles

How To Make eggnog sugar cookie bars

  • 1
    Beat the butter and sugars until creamy. Add the egg, eggnog, and rum extract and beat again.
  • 2
    Stir together the flour, baking powder, salt, and nutmeg. Slowly add it to the butter mixture until everything is mixed in. Press it into a greased 9x13 pan. Bake at 375 degrees for 16-18 minutes. Let cool.
  • 3
    Beat the butter until creamy. Add the rum extract, eggnog, and salt and beat again. Slowly add the powdered sugar until everything is creamy. Spread over the cooled bars. Top with sprinkles. Cut into 24 bars.
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