Easy Peanut Butter Cookies Recipe

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Easy Peanut Butter Cookies

Vernette Coleman

By
@Grandmanette

I found this receipe a few years ago and I told myself no way would these be good. But everytime I make them they all get eaten and I never bring any home.


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Serves:

1 Dozen

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 can(s)
eagle brand sweetened condensed milk
1 1/4 c
jiff creamy peanut butter or supe chunky
1 large
egg
1 tsp
vanilla extract
2 dash(es)
bisquick baking mix
1/2 c
sugar

Directions Step-By-Step

1
Preheat oven to 350 degrees. Beat sweetened condensed milk, peanut butter, egg and vanilla in large bowl until smooth. Add biscuit mix; mix well. Can use an electric mixer this is exremely thick. Chill at least 1 hour. I usually leave the dough in the refrigerator overnight and bake off the next day.
2
Shape dough into 1 inch balls. Roll in sugar. Place 2 inches apart on an ungreased baking sheet. Flatten with fork in criss cross pattern.
3
Bake 6 to 8 minutes or until lightly browned (do not overbake. Cool

About this Recipe

Course/Dish: Cookies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #super-easy