Easter Knot Cookies

Lisa Cancilla

By
@lbrbt3

We make these delicious cookies every Easter. You can keep the icing white if you want, but we use food coloring to make the cookies all different pastel colors.


Featured Pinch Tips Video

Comments:

Serves:

20

Prep:

45 Min

Cook:

10 Min

Method:

Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
Wow, I sure hope the Easter Bunny leaves some of these in MY Easter basket! With a light, sweet anise flavor, these cookies are delicious and perfect for Spring.

Ingredients

1/2 lb
butter, softened
1 1/2 c
sugar
6
eggs
2 Tbsp
milk
1 tsp
anise extract
1 tsp
pure vanilla extract
8 c
sifted flour
6 tsp
baking powder
1 tsp
salt

BUTTER ICING RECIPE

3/4 box
confectioners' sugar
1 stick
butter
1 tsp
anise extract
milk
food coloring

Directions Step-By-Step

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Collection: Easter
Other Tag: For Kids