Easiest Peanut Butter Cookie
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- 1 c
- peanut butter, creamy
- 1 c
- 1 large
1Cream sugar and egg til light lemony yellow in colour.
2Add peanut butter, mix thoroughly.
3Drop rounded teaspons on parchment lined cookie sheet.
4Bake 12-14 min at 350 degrees.
5Or roll each rounded teaspoon into a ball and then gently flatten. Then press down wtih tines of a fork, in both directions to make the classic peanut butter effect on cookie.
6*may roll them into balls and freeze til ready to make fresh baked cookies. Or freeze in a log roll, well wrapped in wax paper. Then sealed in a freezer bag. Can be sliced off and baked as needed.*