Dishpan Cookies

Recipe Rating:
 24 Ratings
Cooking Method: Bake


2 c brown sugar
2 c white sugar
2 c vegetable oil
4 eggs
2 tsp vanilla extract
1 1/2 c oats
4 c cornflakes
1 1/2 c pecans, chopped
2 tsp baking soda
2 tsp salt
4 c all purpose flour

The Cook

Debbie Quimby Recipe
Well Seasoned
Vicksburg, MS (pop. 23,856)
Member Since Jan 2013
Debbie's notes for this recipe:
These cookies are so named because it takes a dishpan to put them together. Afraid it will make too many? Never fear! They'll get eaten quickly.
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Kitchen Crew
With every bite of this cookie you get sweet, savory AND chewy....all rolled in to one!


Cream together brown and white sugars, oil, eggs, and vanilla.
Sift the flour, salt and baking soda together and add to creamed mixture; mix well.
Fold in the cornflakes, oats and nuts.
Drop by heaping teaspoon onto greased cookie sheet and bake at 350 degrees until golden brown (about 10 - 12 min).

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user Debbie Quimby quimster - Jan 3, 2013
I shared a photo of this recipe. View photo
user Kitchen Crew JustaPinch - Feb 27, 2013
I tried this recipe and say it's Family Tested & Approved!
user Kitchen Crew JustaPinch - Feb 27, 2013
I shared a photo of this recipe. View photo
user Terry Featherston TerryF - Mar 5, 2013
How many cookies does this make??
user Laura Spencer-Whitacre fuddbubbles - Mar 5, 2013
Debbie, CONGRATS to you. you go girl. xoxoxoxo laura

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