Ding Bats

Denise Nalepa-Hucke

By
@dnhucke

Aunt Eleanor started making these when she was working in the 60's. They are so easy to make. A little sticky rolling them into balls and then the coconut but Oh So Worth It. If you love dates and want a cookie that is not real sweet, this is the one for you.


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Comments:

Serves:

3 1/2 doz

Prep:

25 Min

Cook:

15 Min

Method:

Bake

Ingredients

2
eggs
1 c
sugar
1 1/2 c
copped dates
1/4 c
butter, room temperature
1 tsp
vanilla extract
1/4 c
chopped nuts
1/4 tsp
salt or sea salt
3 c
rice krispies

Directions Step-By-Step

1
In a double boiler, slowly boil all ingredients except Rice Krispies turning for 10 min. Remove from heat.
2
Stir in 3 cups Rice
Krispies. I usually put the Rice Krispies in a larger bowl and por the mixture over it and mix it together.
3
Drop from Teaspoon into coconut and form into balls.
Enjoy!

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy