Crisp Lemon Cookies with Anise Frosting

Crisp Lemon Cookies with Anise Frosting Recipe
loading...
loading...
Recipe Rating:
 2 Ratings
Categories: Cookies, Quick & Easy
Collections: Lovable Lemon
Keywords: lemon, Anise

Ingredients

krusteaz lemon bar mix
2 sticks of softened butter
2 eggs
2 c flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 t vanilla
1 teaspoon pure lemon extract
FROSTING
lemon extract
anise extract
1 can white frosting (not the fluffy or whipped cream kind)
sugar (granulated)
Pinched by SuziG, and 180 more.
x3
Well Seasoned
Miami, FL (pop. 399,457)
Smokeygirlxo
Member Since Mar 2011
Deneece's Notes:

I found this recipe on the side of a Krusteaz Lemon Bar mix. I tweaked it to my liking a bit and added the anise frosting and also lemon frosting and came up with these. The cookies are crisp and refreshing and a great summer treat. My daughter loves thick crisp cookies, she is not a fan of softer types. So I wanted something she would enjoy also. She loved them. I made 36 large cookies and there are none left. lol. I made 12 plain unfrosted, 12 with anise frosting and 12 with lemon frosting. There is one plain cookie left

 

Directions

1
Cream together butter and pouch of lemon filling mix from krusteaz box. Add in vanilla and pure lemon extracts
2
To this add 2 eggs and stir until well blended
3
Now add in flour, pouch of crust mix from krusteaz box, soda, and salt. Stir this until dough forms. You may have to knead the dough with your hands. (If sticky add flour to your hands before kneading)
4
Take HEAPING Tablespoons of dough and roll into balls. Roll in bowl of sugar and place on ungreased cookie sheet. Be sure to place balls at least 2 inches apart because the expand. (I fit 12 cookies on a tray)
5
Bake in 350 degree preheated oven for 14 to 16 minutes or until cookies are golden and set.
6
Allow cookies to cool and then frost with preferred frosting (we left some unfrosted cause my daughter hates frosting)
7
split can of frosting in half to one half add anise extract and to other half add lemon extract, stir both to blend well. Frost cookies.
Comments

1-12 of 17 comments

Showing OLDEST First
(Switch to Newest First)
CarolAJ
Jul 19, 2011
Another one to save from you ~ love lemon and anise flavoring !
user Vanessa "Nikita"... Kitkat777
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion group:
CUPCAKES, PRETTY LIL CAKES
Smokeygirlxo
Deneece Gursky Smokeygirlxo
Jul 19, 2011
me too carol i love anise most tho lol
CarolAJ
Jul 19, 2011
I make my anise cookies, and can't stop eating them with my coffee in the morning. Soo only make at Christmas now. Use a whole bottle of anise flavoring ~ haha
ByeByeGluten
Sheri Roach ByeByeGluten
Jul 19, 2011
Deneese--I am unfamiliar with this mix. Is it gluten free?
Smokeygirlxo
Deneece Gursky Smokeygirlxo
Jul 19, 2011
hi sheri go here and it gives you all the details of the mix and brand
www.wegmans.com/webapp/wcs/...
Smokeygirlxo
Deneece Gursky Smokeygirlxo
Jul 19, 2011
carol i make some sort of anise dessert all the time. biscotti cookies frosting u name it lol
ByeByeGluten
Sheri Roach ByeByeGluten
Jul 20, 2011
Thanks Deneese. It is just a brand I had not heard of. Will check out the link.
karlyn255
Jul 20, 2011
yummy
user Stormy Stewart karlyn255
Stormy Stewart [karlyn255] has shared this recipe with discussion groups:
Christmas Carolers
Cookies,Cookies,Cookies!
THE EASIEST HOLIDAY RECIPES
Smokeygirlxo
Deneece Gursky Smokeygirlxo
Jul 20, 2011
the recipe on the box doesnt call for the vanilla or pure lemon, nor does it call for frosting but we all liked them much better that way : )

Gift Membership