Cranberry-cashew Drop Cookies Recipe

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Cranberry-Cashew Drop Cookies

ann wilson

By
@curiouscooks

from Rose Comer of The Villages, FL


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Rating:
★★★★★ 1 vote
Comments:
Serves:
yields about 3 dozen
Prep:
20 Min
Cook:
10 Min

Ingredients

1 c
butter, softened
1 c
brown sugar, packed
1/2 c
white sugar
2
eggs
1 tsp
vanilla extract
2 1/4 c
all purpose flour
1 tsp
baking soda
1 tsp
salt
1 pkg
white chocolate baking chips, 10-12 oz.
1 c
chopped cashews
1 c
dried cranberries

Step-By-Step

1In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Preheat oven to 350 degrees.

2Combine the flour, baking soda and salt and gradually add to the creamed mixture and mix well.

3Stir in chips, cashews, and cranberries.

4Drop by rounded taplespoons about two inches apart onto an ungreased baking sheet.

5Bake at 350 for 9-11 minutes or until golden brown. Remove to wire rack to cool.

About this Recipe

Course/Dish: Cookies
Hashtag: #white