Coconut Oatmeal Cookies

Kathy W

By
@Kattyw

These are delicious! The coconut adds a little something special.

Rating:
★★★★★ 3 votes
Comments:
Serves:
about 2 dozen or so
Method:
Bake

Ingredients

1/2 c
butter (or shortening)
1/2 c
white sugar
1/2 c
brown sugar
1
egg
1/2 tsp
vanilla extract
1 c
all-purpose flour
1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
3/4 c
rolled oats
1/2 c
flaked coconut
1/2 c
chopped nuts (your favorite)

Step-By-Step

1Preheat oven to 350°. Grease cookie sheets or use parchment paper or silpat.
2Combine flour, baking powder, baking soda and salt and set aside.
3In a large bowl cream together butter and white and brown sugars.
4Mix in egg and vanilla.
5Stir flour mixture into batter, blending well. Mix in oats, coconut and nuts.
6Scoop by heaping tablespoonfuls onto prepared cookies sheets, placing 2 inches apart.
7Bake for 12 - 18 minutes (depending on size of scoop and your oven. It took about 16 minutes in my oven.) until edges are lightly browned.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Hashtags: #coconut, #nuts, #oatmeal