Coconut Macadamia Nut Chocolate Chip Cookie

Rebecca Figueroa

By
@beckyf712

A yummy tropical twist on a traditional chocolate chip cookie. Enjoy!


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Comments:

Method:

Bake

Ingredients

2 1/2 c
all purpose flour
1/2 tsp
baking soda
1/4 tsp
salt
1 1/2 c
dark brown sugar
2 stick
butter, room temperature
2 large
eggs
2 tsp
vanilla extract
2 tsp
coconut extract
12 oz
semi-sweet chocolate chips
1 1/2 c
sweetened flaked coconut
4 1/2 oz
container of macadamia nuts roughly chopped

Directions Step-By-Step

1
Preheat oven to 325
2
In a bowl combine flour, baking soda and salt mix with fork to combine.
3
In a large bowl blend together sugar and butter until mixed (about 3-5 minutes)
4
Add eggs one a time mixing after each addition, add vanilla and coconut extracts and mix
5
Add flour mixture in 3 steps, mixing to combine in between each addition
6
Add in flaked coconut, macadamia nuts and chocolate chips and mix in by hand until well incorporated
7
Drop tablespoond of dough onto ungreased cookie sheet about 2 inches apart
8
Bake for approximately 18-22 minutes until golden

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids