Cloud Cookies Recipe

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Cloud Cookies

Rhonda Wheeler

By
@homeskillet

Amount of flour is the key in this recipe.Too little makes them flat and too much makes them a biscuit texture

Rating:
☆☆☆☆☆ 0 votes
Serves:
10
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Ingredients

4 c
all purpose flour
1 tsp
baking soda
3 tsp
baking powder
1 tsp
salt
1 c
butter,2 sticks,softened
2 c
sugar
2
eggs
1 1/2 tsp
vanilla extract
1 c
milk or buttermilk

Step-By-Step

1Sift together flour,baking soda,baking powder and salt.
2Cream together butter and sugar
3To the butter mixture Add eggs one at a time beating well each time and add vanilla and mix well
4Add flour mixture alternately with milk to butter mixture and mix all ingredients well.
5Stop by spoonfuls onto greased cookie sheet.Bake 350 degrees for 9-10 minutes.When the tops are just firm enough not to indent the cookies are done

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American