Chocolate Pecan Cookies Mix in a Jar
Featured Pinch Tips Video
- 1 c
- 1/3 c
- brown sugar, firmly packed
- 1/2 c
- cocoa, (clean inside of jar with paper towel after this layer)
- 1 c
- pecans, chopped
- 1 3/4 c
- flour mixed with 1 teaspoon baking powder
1Layer ingredients in order given in a 1 quart wide mouth canning jar, pressing down firmly after each ingredient.
Attach the following recipe on a gift tag:
Chocolate Pecan Cookies:
Empty jar into large mixing bowl, using your hands to thoroughly mix. Add 1 stick soft butter, 1 egg (slightly beaten) and 1 teaspoon vanilla extract (optional). Mix until completely blended. You will need to finish mixing with your hands. Shape into balls the size of walnuts. Place 2 inches apart on sprayed cookies sheets.
Bake at 375 degrees F for 11-13 minutes until edges are lightly browned. Cool 5 minutes on baking sheet and remove cookies to racks to cool completely.