Chocolate Gooey Butter Cookies

CHOCOLATE GOOEY BUTTER COOKIES
Recipe Rating:
 1 Rating

Ingredients

1 cream cheese, 8 oz.
1 stick butter, at room temp
1 egg
1 tsp vanilla extract
1 box moist chocolate cake mix, 18 oz.
confectioner's sugar for dusting

The Cook

Meryl Hausner Recipe
x1
Well Seasoned
Fair Lawn, NJ (pop. 32,457)
MeMe1130
Member Since Apr 2010
Meryl's notes for this recipe:
All my recipes are ones I have gotten from someone after I have tried them, or ones I tried myself.
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Directions

1
Preheat oven for 350.
2
In large bowl with electric mixer, cream the cream cheese & butter until smooth.
3
Then beat in vanilla.
4
Beat in cake mix.
5
Cover & refrigerate for 2 hours to firm up, so that you can roll batter into balls.
6
Roll batter into Tablespoon sized balls. & then roll in confectioner's sugar.
7
Place on ungreased cookie sheet, 2 inches apart. Bake 12 minutes. The cookie will be soft & gooey.
8
Cool completely & sprinkle with more confectioner's sugar if desired.

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