Chocolate Gooey Butter Cookies Recipe

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Chocolate Gooey Butter Cookies

Meryl Hausner


All my recipes are ones I have gotten from someone after I have tried them, or ones I tried myself.

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cream cheese, 8 oz.
1 stick
butter, at room temp
1 tsp
vanilla extract
1 box
moist chocolate cake mix, 18 oz.
confectioner's sugar for dusting


1Preheat oven for 350.
2In large bowl with electric mixer, cream the cream cheese & butter until smooth.
3Then beat in vanilla.
4Beat in cake mix.
5Cover & refrigerate for 2 hours to firm up, so that you can roll batter into balls.
6Roll batter into Tablespoon sized balls. & then roll in confectioner's sugar.
7Place on ungreased cookie sheet, 2 inches apart. Bake 12 minutes. The cookie will be soft & gooey.
8Cool completely & sprinkle with more confectioner's sugar if desired.

About this Recipe

Course/Dish: Cookies