Chocolate Crinkles Recipe

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Chocolate Crinkles

Susie Dunnington

By
@elyar

This recipe is from my moms Betty Crocker 1963 cooky book. These are great cookies.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6 dozen
Cook:
10 Min
Method:
Bake

Ingredients

1/2 c
vegetable oil
4 oz
chocolate, unsweetened squares-melted
2 c
granulated sugar
4
eggs
2 tsp
vanilla extract
2 c
all purpose flour
1/2 tsp
salt
1 c
powdered sugar
2 tsp
baking powder

Step-By-Step

1Mix oil, chocolate and sugar. Blend in one egg at a time until mixed well. Add vanilla. Measure flour by dipping method or by sifting. Stir flour, baking powder and salt into oil mixture. Chill several hours or overnight.
2Heat oven to 350. Drop by teaspoonfuls of dough into powdered sugar. Roll in sugar; shape into balls. Place 2" apart on greased cookie sheet. Bake 10 to 12 minutes. Do not overbake!

About this Recipe

Course/Dish: Cookies
Main Ingredient: Eggs
Regional Style: American