Chocolate Chip Oatmeal Toffee Cookies
Featured Pinch Tips Video
Family Tested & Approved
oats, finely grounded
chocolate chips, semi-sweet or milk chocolate
walnuts, pecans, almonds, or macadamian nuts (your preference)
Pre-heat oven to 375 degrees.
Chop oatmeal into a fine powder and set aside.
Cream together softened butter and both sugars then add eggs and vanilla mix until well blended.
In separate bowl mix dry ingredients together oatmeal, flour, salt, baking soda, baking powder.
Combine dry ingredients and butter mixture together until well blended then add chocolate chips, Hershey bar, toffee pieces, and nuts.
Scope heaping teaspoon,roll into ball, place 2 inches apart on an ungreased cookie sheet.
Bake 15 minutes @ 375 degrees.