Sharon Whitley Recipe

Chocolate Cherry Kiss Cookies

By Sharon Whitley aggiemom20002000

These flavors cannot be beat. What's better than chocolate covered cherries.

Recipe Rating:
 7 Ratings
makes 48 cookies
Prep Time:
Cook Time:
Cooking Method:


1 c
powdered sugar
1 c
butter, softened
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2 tsp
maraschino cherry liquid
1/2 tsp
almond extract
red food coloring drops
2 1/4 c
1/2 tsp
1/2 c
maraschino cherries, drained and chopped
milk chocolate kisses
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Directions Step-By-Step

Preheat oven to 350.

Combine powdered sugar, butter, cherry liquid, extract and food coloring in a bowl. Mix well. Add flour and salt. Mix well.
Stir in the cherries. Shape dough into 1 inch balls and place 2 inches apart on ungreased baking sheets.

Bake for 8-10 minutes or until you can see that the lower edge is a light golden brown.

Remove from oven and press a candy kiss into the top of each cookie.

About this Recipe

Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids