cherry-banana cobbler

Name: Cherry-Banana Cobbler
Prep time: 5 min
Cook time: 5 min
Yield: 6
Cuisine: American
Ingredients: 3 medium firm bananas; 2 teaspoon(s) lemon juice; 1 can(s) 1lb / 5 oz, cherry pie filling; 3 - soft, macaroon cookies, broken into coarse crumbs (1/2 cup); - vanilla ice cream

(3 RATINGS)

69 Pinches 1 Photo

Russ Myers

Necedah, WI

Updated on Apr 2, 2013

This recipe is specifically put together for preparing in a Microwave oven, making this treat not only easy to prepare but also very tasty.

Rate

prep time 5 Min

cook time 5 Min

method Microwave

yield 6 serving(s)

Ingredients

3 medium firm bananas
2 teaspoons lemon juice
1 can 1lb / 5 oz, cherry pie filling
3 - soft, macaroon cookies, broken into coarse crumbs (1/2 cup)
- vanilla ice cream

How To Make cherry-banana cobbler

Step 1

Peel bananas and cut into thirds. Place in a 10x6x2 glass baking dish. Stir lemon juice into pie filing; spoon over bananas.

Step 2

Cook uncovered, in microwave oven for 2 minutes. Stir to coat bananas. Sprinkle cookie crumbs atop.
Step 3

Micro cook uncovered about 2 minutes, or until heated through.
Step 4

Serve with ice cream.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Comment & Reviews

Comments and reviews are disabled on unpublished recipes.

Just A Pinch Sweepstakes