Brown Butter Cookies

Joan Madison

By
@Joan1017

These cookies are so rich and delicious; it'll be very hard to just eat one!


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Comments:

Serves:

varies

Cook:

10 Min

Ingredients

1 c
butter, softened
3/4 c
brown sugar, firmly packed
1 tsp
vanilla extract (pure)
1 tsp
cardamon, ground
2 c
all purpose flour

Directions Step-By-Step

1
Preheat oven to 350 degrees

Cream butter and sugar until smooth. Add vanilla and cardamon.
2
Gradually add flour, stirring until well incorporated. This dough will be firm. Shape the dough into a log about 2 inches in diameter and wrap in plastic wrap. Chill in the refrigerator for at least two hours.
3
Line your baking sheets with parchment paper. Unwrap the dough and cut into 1/8 inch slices. Place cookies an inch apart.
4
Bake for 8-10 minutes or until golden brown. Leave the cookies on the baking sheets for 5 minutes and then transfer cookies to a wire rack to completely cool.

Makes 2 dozen cookies

About this Recipe

Course/Dish: Cookies
Other Tag: Quick & Easy