Big Fat Chewy Chocolate Chips

Stacy Wood

By
@stacymarie

AMAZING


I am letting EVERYONE know I found this recipe allrecipes.com/...detail.aspx

because the RECIPE STICKLER J.E said I was in the wrong for NOT saying this in my recipe


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Comments:

Serves:

18

Prep:

10 Min

Cook:

15 Min

Ingredients

2 c
all purpose flour
1/2 tsp
baking soda
1/2 tsp
salt
1 tsp
pure vanilla extract
1 c
packed brown sugar
1/2 c
white sugar
12 Tbsp
melted butter
1
egg
1
egg yolk
2 c
semi-sweet chocolate chips

Directions Step-By-Step

1
Directions

Preheat the oven to 325 degrees F (165 degrees C).

Grease cookie sheets or line with parchment paper.

Sift together the flour, baking soda and salt; set aside.

In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended.

Beat in the vanilla, egg, and egg yolk until light and creamy.

Mix in the sifted ingredients until just blended.

Stir in the chocolate chips by hand using a wooden spoon.

Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets.

Cookies should be about 3 inches apart.

Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted.

Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

About this Recipe

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids