almond coconut bars

Name: Almond Coconut Bars
Prep time: 15 min
Cook time: 20 min
Yield: 24
Cuisine: American
Ingredients: 1 1/2 cup(s) graham cracker crumbs; 1/2 cup(s) butter, melted; 1 can(s) 14 ounces sweetened condensed milk; 1 package(s) 7 ounces flaked coconut; 2 cup(s) 12 ounces semisweet chocolate chips; 1/2 cup(s) peanut butter; 24 - blanched almonds

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

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yield 24 serving(s)

prep time 15 Min

cook time 20 Min

method Bake

Ingredients For almond coconut bars

1 1/2 c

graham cracker crumbs
1/2 c

butter, melted
1 can

14 ounces sweetened condensed milk
1 pkg

7 ounces flaked coconut
2 c

12 ounces semisweet chocolate chips
1/2 c

peanut butter
24

blanched almonds

How To Make almond coconut bars

1
In a small bowl, combine the graham cracker crumbs and butter. Press into an ungreased 13-in. x 9-in. baking pan. Combine milk and coconut; carefully spread over crust. Bake at 350° for 18-20 minutes or until lightly browned.

2
In a microwave, combine the chocolate chips and peanut butter; stir until smooth. Microwave 30-60 seconds longer or until chips are melted; stir until smooth.
3
Spread over warm bars. Garnish with almonds. Refrigerate for 1 hour before cutting.
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