1-2-3 Chewy Peanut Butter Cookies

Recipe Rating:
 3 Ratings
Serves: 4 dozen cookies
Prep Time:
Cook Time:


1 c peanut butter
1 can(s) (14 oz) sweetened consensed milk
2 c original bisquick mix
1 tsp vanilla extract
2 Tbsp sugar

The Cook

Tina Mullen Recipe
Lightly Salted
Gillett, PA (pop. 11,144)
Member Since Sep 2010
Tina's notes for this recipe:
My whole family loves these cookies. I'm always looking for different cookie recipes. I bake a lot at Xmas time. Enjoy !!! Hope you like them.
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Heat oven to 375 . In large bowl, mix peanut butter and milk until smooth. Stir in Bisquick mix and add vanilla until blended.
Shape dough into 1 1/4-inch balls. Roll tops in sugar. On ungreased cookie sheet, place balls sugar sides up, 2 inches apart. Flatten in crisscross pattern with fork dipped in sugar.
Bake 7-9 minutes or until centers are set and bottoms are a light golden brown. Do not overbake. Remove from cookie sheet to cooling rack. Cool for 15 minutes. Makes 4 dozen cookies

About this Recipe


1-5 of 7 comments

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user carol bass punkin215 - Oct 23, 2010
they are great cookies buy they do not need to be in there for 7to9 min we put them in for 5 mins
user Tina Mullen tweetybird16925 - Oct 23, 2010
True !!! Depends on your oven. Thank you for your input.
user FREDA GABLE cookin4me - Dec 16, 2010
FREDA GABLE [cookin4me] has linked this recipe with Chocolate Sugar Cookies
user Pauline Passmore grgranny2 - May 3, 2011
Stirring in the bisquick took real muscle power! Also, they were definitely not "chewy" but baked up like regular peanut butter cookies.
user Nancy Hable lazyhab - May 4, 2011
This is the first recipe I tried since recently joining and it
was absolutely delicious! Love it...............

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