White Chocolate Butterscotch Blondies

Jenni K

By
@AnCsMom

Another amazing recipe from www.cookiesandcups.com


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Comments:

Serves:

8x8 pan

Prep:

10 Min

Cook:

25 Min

Ingredients

1 stick
melted butter
1 c
packed dark brown sugar
3/4 c
butterscotch chips, melted
1
egg
2 tsp
vanilla
1/2 tsp
baking soda
1/2 tsp
salt
1 1/2 c
flour
1 c
white chocolate chips

Directions Step-By-Step

1
Preheat oven to 350. Line an 8x8 pan with foil and spray the foil lightly with non stick spray.
2
Combine melted butter, brown sugar, egg and vanilla. Mix on medium speed until combined.
3
Add in your melted butterscotch chips and mix on low speed until smooth, scraping sides as needed.
4
Turn mixer back to low and add your baking soda, salt and flour. Mix until just combined.
5
Add in your white chocolate chips and mix until incorporated evenly. Spread in prepared pan and bake for 20-25 minutes.
6
When done, let cool before cutting into squares.

About this Recipe

Course/Dish: Chocolate, Other Desserts
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids