Rich Chocolate Ganache

Courtney Bailey

By
@Courtney_Bailey

A versatile chocolate topping that I use a lot around the holidays. You'll love the flavor, consistency, and beauty of this rich chocolate ganache.


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Comments:

Serves:

10-12

Prep:

15 Min

Ingredients

9 oz
bittersweet chocolate, or semisweet choc.
1 c
heavy cream
1 Tbsp
dark rum

Directions Step-By-Step

1
Chop chocolate and set aside.
2
In a medium saucepan over medium high heat, bring heavy cream to a boil. Be careful not to scorch it! Once boiling, pour over the chocolate stirring until smooth.
3
Add the rum and stir to combine. Allow to cool slightly before using on cakes, or other goodies.

About this Recipe

Course/Dish: Chocolate, Other Desserts
Hashtag: #ganache