Roxanne Andersen-Bridges Recipe

Peanut Butter Dark Chocolate Marshmellows

By Roxanne Andersen-Bridges Ershenen


Recipe Rating:
 1 Rating
Serves:
4
Prep Time:

Roxanne's Story

Super simple but good

Ingredients

12 large
marshmellows
2 Tbsp
peanut butter, crunchy or creamy
12 large
ghirardelli chocolate chips 60% cacao
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
On each marshmellow put 1/2 tsp. of peanut butter, then place the chocolate on top

About this Recipe