Oreo Cookie Dessert
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|1 pkg||oreo cookies|
|1 stick||butter, melted|
|8 oz||cream cheese, softened|
|1 c||confectioners' sugar|
|8 oz||whipped topping|
|1 pkg||small chocolate instant pudding|
|1 pkg||small vanilla instant pudding|
Crush all of the cookies. Set 1/4 cup of crumbs aside.
Mix the rest of the crumbs with melted butter.
Press into the bottom of a 9x13 pan.
Blend cream cheese and powdered sugar with a mixer until smooth.
Fold in 1/2 whipped topping.
Spread over crust.
Refrigerate for 30 minutes.
Mix both puddings and milk together until smooth.
Pour over cream cheese mixture.
Spread remainder of whipped topping on top of pudding.
Sprinkle with reserved cookie crumbs.
Refrigerate for 1 hour.
Best if refrigerated over night.