maple hot toddy

Name: Maple Hot Toddy
Prep time: 5 min
Yield: 1
Ingredients: 2 ounce(s) hot brewed black tea; 1 ounce(s) whiskey; 2 tablespoon(s) pure maple syrup (not pancake); 1 ounce(s) rum; 2 tablespoon(s) simple syrup; 1 drop - angostura bitters; 1 tablespoon(s) butter, unsalted; - chocolate shavings; - nutmeg, ground

(1 RATING)

36 Pinches

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Dec 4, 2012

Good for a cold day.

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prep time 5 Min

cook time

method ---

yield 1 serving(s)

Ingredients

2 ounces hot brewed black tea
1 ounce whiskey
2 tablespoons pure maple syrup (not pancake)
1 ounce rum
2 tablespoons simple syrup
1 drop angostura bitters
1 tablespoon butter, unsalted
chocolate shavings
nutmeg, ground

How To Make maple hot toddy

Step 1

Brew the tea; set aside.

Step 2

In a tall glass or mug, add whiskey, maple syrup, rum, tea & simple syrup; stir to combine.
Step 3

Pour in bitters & top with butter. Garnish with chocolate shavings & nutmeg.
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