Double Chocolate Cherry Brownies
|2 bx||brownie mix|
|1 jar(s)||marachino cherries|
|1 c||chocolate chips|
|1 pkg||milk chocolate frosting|
|1/2 c||chopped pecans|
Pinched by CarolAJ, and 61 more.
- Grocery List
DirectionsMake brownies according to pkg instructions except drain the cherry juice off of the cherries and use the juice as a substitute for the liquid ( milk or water)Chop up the cherries (save some for the frosting) in halves and add them to the brownie mix. Turn half of the mix into the bottom of a long greased pan and sprinkle the chocolate chips on top of the batter,then cover the chips with the rest of the batter.Cook using heat temperatures and time on the brownie box. Once the brownies have cooled, ice the brownies with milk chocolate frosting and top with remaining cherries, sprinkle nuts on top of the cherries. Yummy!