Divine Molten Chocolate Lava Cake

Jacqueline Segeda

By
@Jaki44

I can't remember where I got this recipe, but for the chocolate lover this is "divine chocolate goodness"! Delicious and relatively easy to make!


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Comments:

Serves:

6

Prep:

20 Min

Cook:

15 Min

Ingredients

6
1 ounce squares bittersweet chocolate
2
1 ounce squares semi-sweet baking chocolate
1 1/4 stick
butter
1/2 c
flour
1 1/2 c
confectioners' sugar
3
eggs
1 tsp
vanilla
2 Tbsp
grand marnier liqueur

Directions Step-By-Step

1
Preheat oven to 425 degrees. Grease 6 (6 oz.) custard cups.
Melt chocolate and butter in microwave or in a double boiler. Add flour and sugar to chocolate mixture. Mix in eggs until smooth. Add vanilla and Grand Marnier. Divide batter evenly among cups.
Bake for 14-15 minutes. Edges should be firm but center will be runny. Run knife around the edge to loosen and invert onto dessert plate. Serve warm with a scoop of vanilla ice cream on top. Enjoy!

About this Recipe

Course/Dish: Chocolate