Chocolate mocha pizza
|3 ounces semi sweet chocolate, chopped|
|one boboli 12 inch pizza crust|
|2 tablespoons powdered sugar|
|1 tablespoon +2 teaspoons unsweetened cocoa powder, divided|
|8 ounces coffee yogurt|
|8 ounces whipped topping|
Pinched by heatherdawn2, and 31 more.
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Directionspreheat oven to 450°. Sprinkle chocolate over pizza crust leaving a 1 inch border. Bake for 6 to 8 minutes on baking sheet and lower one third of oven until chocolate is melted, spread evenly.Cool slightly. Meanwhile, sift sugar and 1 tablespoon cocoa over yogurt. Mix well. Add whipped topping in three editions, mixing gently. Spoon over chocolate 1 inch from edge. Sift remaining cocoa powder over and garnish with shaved chocolate if desired.