Chocolate Dipped Chips
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- 4 oz
- chocolate bark candy coating, melted
- 1 can(s)
- pringles or lays stacked chips
1Melt chocolate candy coating the the microwave for 1 minute. Stir and continue to microwave in 15 second intervals, stirring until smooth.
2Dip chips in chocolate 1/2 way and allow excess to drip off. Place on waxed paper to firm up.
3Can make as many as you like, these keep well in an airtight container. A great addition to the Christmas cookie plate.