Chocolate Chip Cheesecake Dip Recipe

No Photo

Have you made this?

 Share your own photo!

Chocolate Chip Cheesecake Dip

Debbie Culbreth

By
@oldmom


Rating:
★★★★★ 1 vote
Comments:
Method:
No-Cook or Other

Ingredients

1/2 c
raisins
1 Tbsp
brandy
16 oz
cream cheese, softened
1/2 c
whipping cream
1/2 tsp
vanilla extract
1/4 c
brown sugar, dark and firmly packed
1 tsp
cinnamon, ground
1/2 c
chocolate chips, mini
2-3 pinch
cinnamon, ground

Step-By-Step

1Mix the raisins and brandy (making sure all the raisins are coated) and let soak for 15 minutes.
2In another bowl, beat the cream cheese and whipping cream until well blended and smooth; add the vanilla, mixing well.
3Blend in the brown sugar and cinnamon; mix in the "slushed" raisins and chocolate chips, blending well.
4Garnish with a light dusting of 2-3 pinches of cinnamon; serve at room temperature.
5Makes about 3 3/4 cups of dip.
6SUGGESTED DIPPERS: Graham Crackers, Honeydew Melon, Strawberries, Peaches, Dried Fruit, Pound Cake Cubes

About this Recipe

Course/Dish: Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy