Kathleen Drury Recipe

Cheap 'n' Easy Fudge

By Kathleen Drury mkatd

This is the easiest fudge to make...and it won't last long!! :)

Recipe Rating:
 1 Rating
Cook Time:


1 can(s)
sweetened condensed milk
2 pkg
milk chocolate chips
Kitchen Crew

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Directions Step-By-Step

Line 9X9 pan or container with parchment paper.
Put milk and chips into medium sauce pan.
Mix and melt over medium heat. Stirring constantly.
Once all melted, continue heating and stirring for one minute.
Pour into lined container.
Refrigerate for up to 15 minutes. Just until set. Cut, EAT & ENJOY!!

About this Recipe

Course/Dish: Chocolate, Other Snacks
Other Tags: Quick & Easy, For Kids
Hashtag: #fudge