Cheap 'n' Easy Fudge


Kathleen Drury Recipe

By Kathleen Drury mkatd


Rating:
Cook Time:
Comments:

This is the easiest fudge to make...and it won't last long!! :)

Ingredients

1 can(s)
sweetened condensed milk
2 pkg
milk chocolate chips

Directions Step-By-Step

1
Line 9X9 pan or container with parchment paper.
2
Put milk and chips into medium sauce pan.
3
Mix and melt over medium heat. Stirring constantly.
4
Once all melted, continue heating and stirring for one minute.
5
Pour into lined container.
6
Refrigerate for up to 15 minutes. Just until set. Cut, EAT & ENJOY!!

About this Recipe

Course/Dish: Chocolate, Other Snacks
Other Tags: Quick & Easy, For Kids
Hashtag: #fudge


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4 Comments

user
Patricia Roberts Patriciaa
Dec 10, 2013
What size bag of cho. chips do you use, two of what size??? thanks.
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Kathleen Drury mkatd
Mar 21, 2012
Hope you and your family/friends enjoy it as much as mine do!!
user
Jan Kimberly jlkimberly
Mar 21, 2012
Wow, can't get any easier than this! Thanks for the awesome recipe.
user
Mar 15, 2012 - Kathleen Drury shared a photo of this recipe. View photo