Brownie Cheesecake Bites

Recipe Rating:
 2 Ratings
Prep Time:
Cook Time:

Ingredients

BROWNIE LAYER
1 c butter, melted
2 c sugar
2 tsp vanilla
4 eggs
1 c flour
3/4 c cocoa
1/2 tsp baking powder
optional: may add 1 cup chopped nuts; may add 1/4 tsp salt
CREAM CHEESE LAYER
2 pkg cream cheese, softened (2-8oz pkgs)
3/4 c sugar
2 1/2 tsp vanilla
1 Tbsp flour
3 eggs

The Cook

Traci Coleman Recipe
x3
Full Flavored
Vancouver, WA (pop. 161,791)
TraciB70
Member Since Dec 2010
Traci's notes for this recipe:
A from-scratch recipe containing the loved combination of brownies and cheesecake goodness. Mmm...mmmm...mmmm.

Like my Dad would say... it'll knock yer lips right off!


Original recipe was from the Eagle Brand Milk site, but I've converted this to use a scratch brownie recipe and a different cream cheese topping.

Enjoy!!
Make it Your Way...

Personalize This

Directions

1
Preheat oven to 350.

Line 9x13 inch baking pan with foil; spray foil with non-stick baking spray.
2
Combine brownie ingredients by mixing the butter, sugar and vanilla well; add eggs and mix. Add flour, cocoa and baking powder, mixing until combined. If desired, you may add salt and/or nuts. Pour brownie mix into prepared pan.
3
Combine cheesecake ingredients by mixing softened cream cheese, sugar and vanilla. Add in flour and eggs. Mix well and pour evenly over brownies.
4
Bake for about 40-45 minutes until slightly browned and toothpick inserted comes out clean.

Cool completely, about 1 hour, and then refrigerate for at least 2-3 hours until thoroughly chilled.

You can remove from the pan by lifting the edges of the foil; cut into bars or triangles. May opt to drizzle with chocolate syrup as a pretty garnish.

Keep refrigerated in a sealed container.

About this Recipe

Comments

5 comments

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user Traci Coleman TraciB70 - Feb 17, 2013
Traci Coleman [TraciB70] has shared this recipe with discussion groups:
CHATTERBOX
I NEED a Picture to Cook!!!
user Stephanie Dodd skeen - Feb 17, 2013
OMG!!! YUM YUM YUM!!
user Traci Coleman TraciB70 - Feb 17, 2013
Hi, Stephanie! :) Tell those Bunko ladies hello! I think your Bunko group should publish a cookbook. I'd totally buy it!! :)
user Sue H Soos - Feb 18, 2013
Two of my most favorite things...PINCHED
user Stephanie Dodd skeen - Feb 18, 2013
I know, Traci!!! I may have to make this for one of our desserts for BUNKO!!! tee hee!!! Hope you are doing well!!

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