Bethal bars

valerie stupfer Recipe

By valerie stupfer valeriestupfer

this was a recepie that my mother in law handed down to me after I married her son. she used to make it for her husband before they married.

Recipe Rating:
 1 Rating
12 depending on the size you cut it
Prep Time:
Cook Time:


1/2 c
grahm cracker crumbs
1 stick
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1 can(s)
evaporated milk
1/2 c
1/2 c
coconut, flaked
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Directions Step-By-Step

mix grahm carcker crumbs and butter together to make a crust. spread out in pan
pour the condenced milk on top of crust, them add the choc chips evenly over top, then sprinkel with cocanut
bake in oven @350 for 25 mins.

About this Recipe

Course/Dish: Chocolate, Other Desserts
Other Tag: Quick & Easy
  • Comments

  • 1-4 of 4
  • user
    Kristin Miller Kk723 - Aug 3, 2012
    The ingredients list evaporated milk and the directions say condensed...I just would like to know which you use because they sound good!
  • user
    Aurora McBee aurora - Aug 3, 2012
    Betting it's condensed so it makes a kind of caramel when baked?

    These sound wonderful!
  • user
    Kristin Miller Kk723 - Aug 3, 2012
    I was kinda thinkin' the same thing, Aurora!
  • user
    FREDA GABLE cookin4me - Aug 4, 2012
    Kristin, & Aurora, I'm with you gals,
    it's gotta be "SWEETENED CONDENSED MILK". . . these sound like The same recipe as the "MAGIC BARS, RECIPE", on the Considensed Milk can years ago.

    But they are EXCELLENT. . . maybe she will get back to Us and Clarify this. . .