Bethal bars

Recipe Rating:
 1 Rating
Serves: 12 depending on the size you cut it
Prep Time:
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1/2 c grahm cracker crumbs
1 stick butter
1 can(s) evaporated milk
1/2 c choc.chips
1/2 c coconut, flaked

The Cook

valerie stupfer Recipe
Lightly Salted
frankfort, ME (pop. 3,331)
Member Since Jan 2012
valerie's notes for this recipe:
this was a recepie that my mother in law handed down to me after I married her son. she used to make it for her husband before they married.
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mix grahm carcker crumbs and butter together to make a crust. spread out in pan
pour the condenced milk on top of crust, them add the choc chips evenly over top, then sprinkel with cocanut
bake in oven @350 for 25 mins.


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user Kristin Miller Kk723 - Aug 3, 2012
The ingredients list evaporated milk and the directions say condensed...I just would like to know which you use because they sound good!
user Aurora McBee aurora - Aug 3, 2012
Betting it's condensed so it makes a kind of caramel when baked?

These sound wonderful!
user Kristin Miller Kk723 - Aug 3, 2012
I was kinda thinkin' the same thing, Aurora!
user FREDA GABLE cookin4me - Aug 4, 2012
Kristin, & Aurora, I'm with you gals,
it's gotta be "SWEETENED CONDENSED MILK". . . these sound like The same recipe as the "MAGIC BARS, RECIPE", on the Considensed Milk can years ago.

But they are EXCELLENT. . . maybe she will get back to Us and Clarify this. . .

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