|1 1/4||(10 inch) angel food cake|
|7 1/4 c||cold milk|
|1 1/4 pkg||instant chocolate pudding mix(5 .9 ounce pack)|
|1 1/4 pkg||instant vanilla pudding mix|
|2 1/2||2.1 ounce bars butterfinger candy bars (crushed|
Pinched by dotbee, and 4,389 more.
- Grocery List
DirectionsPlace half of cake cubes in the bottom of a 9x13 inch dish. Prepare chocolate and vanilla puddings with cold milk according to the package directions.Spread prepared chocolate pudding over cake cubes in the dish . Top with Half the crushed candy . Distriute remaining cake cubes over candy and top with vanilla pudding and remaining candy. Chill till serving time.