4-Ingredient Nutella Brownies

Angela (Grammy) Derby

By
@Angela_Derby

This takes just about 5 minutes to prepare and will give you 16 of the most yummy, chewy, chocolaty, fudgy brownies ever.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
Yields: 12-16 brownies
Prep:
5 Min
Cook:
20 Min
Method:
Bake

Ingredients

1 1/4 c
chocolate hazelnut spread (13 oz. jar)
2
large eggs
1/2 c
flour (heaping)
1/2 tsp
salt

Step-By-Step

1Preheat oven to 350'F. Prepare 8"x8" baking pan with cooking spray. Set aside.
2Mix chocolate spread and eggs in a medium bowl until combined. Add flour and salt; mix until all is combined.
Pour batter into prepared pan and spread evenly.
3Bake 20 minutes or until a toothpick inserted comes out clean.
4Hint: Use a disposable plastic knife! It will cut through the brownies like butter and will not tear up the edges, even when they're hot!

About this Recipe

Course/Dish: Chocolate
Main Ingredient: Flour
Regional Style: American